White Lady
Ingredients
- 1 measure Gin
- 1 measure Cointreau
- 1 measure Lemon Juice
Directions
Shake well with ice, then strain into a chilled cocktail glass. Some variations call for the addition of an egg white, or more gin, but we prefer the balanced flavor of the recipe here. The gin remains the star, while the Cointreau balances out the acidity of the lemon juice.